Recipes & Diet

Safe Eats® Recipes (Allergy-Friendly, Search Free of Your Allergens)

Comments | Free Of

Cheese Shells

Rate Cheese Shells

5 star  Avg. rating 5 from 2 votes.

Recipe Information

Category: Pasta
Recipe Created By: Ladragon10


default

Your photo should meet the following requirements:

  • It must be in jpg/jpeg format
  • It must be no larger than 800px wide by 600px tall
  • It must be have a file size of less than 1Mb
  • Focus on the food: Use good lighting and take a close - up shot.

Ingredients

1 lb ricotta cheese
1 lb cottage cheese
1 lb mozzarella cheese
1/2 lb cheddar cheese or other yellow cheese, shredded
1 lb spinach, cooked, chopped, drained
Parmesan cheese
1-2 eggs
1 pkg large pasta shells, cooked and drained
red sauce

Directions

Mix all ingredients together until well mixed. Stuff in cooked/drained shells. Cover with sauce - cook at 350-400 until hot in center.


Notes


Substitutions

You can make meat ones too by halving the cheese and spinch filling and adding 1 pound cooked meat of your choice.


Egg Substitutions: There are many egg-free products and foods available to make your recipes free of eggs. Find out more about egg substitutions.

Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.

Milk and Soy Substitutions: Alternative dairy-free milk beverages and products will work in most recipes. Find out more about milk substitutions and soy substitutions.


 This recipe is free of:

Return to top

Comments

*

*

Comments(0)

Return to top