Recipes & Diet

Safe Eats® Recipes (Allergy-Friendly, Search Free of Your Allergens)

Comments | Free Of

French Toast, Gluten and Egg-Free

Rate French Toast, Gluten and Egg-Free


Recipe Information

Category: Breakfast
Recipe Created By: Mary


default

Your photo should meet the following requirements:

  • It must be in jpg/jpeg format
  • It must be no larger than 800px wide by 600px tall
  • It must be have a file size of less than 1Mb
  • Focus on the food: Use good lighting and take a close - up shot.

Ingredients

2-4 slices gluten-free rice bread
1 1/2 tsp Ener-G Egg Replacer mixed with 2 Tbsp water, or other egg replacer
2 Tbsp water
1/4 tsp cinnamon sugar
1/4 tsp vanilla
2 Tbsp milk, milk alternative, or water

Directions

Mix all ingredients, except bread, thoroughly. Dip slices of bread in, but don't let them soak it up. Place in hot skillet sprayed with non-stick spray or oil. Cook each side about two minutes, then sprinkle with extra cinnamon sugar. Serve with cane syrup, maple syrup or honey.

Notes

Mary uses 1 1/2 tsp EnerG Egg Replacer mixed with 2 Tbsp water. She uses Food For Life Brown Rice Bread.

Member kktk makes this same French Toast using 1 Tbsp oil (melt down safe margarine), 1 Tbsp water and 1 tsp baking powder. She uses Food For Life White Rice Bread.

Substitutions


Egg Substitutions: There are many egg-free products and foods available to make your recipes free of eggs. Find out more about egg substitutions.

Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.

Milk and Soy Substitutions: Alternative dairy-free milk beverages and products will work in most recipes. Find out more about milk substitutions and soy substitutions.


 This recipe is free of:

Return to top

Comments

*

*

Comments(0)

Return to top