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Refrigerator Pickles

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Recipe Information

Category: Condiments
Recipe Created By: Dan


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Ingredients

cucumbers
1 pint jar
1 Tbsp salt
1 Tbsp sugar
1/4 tsp pepper (optional)
vinegar
water

Directions

Fill a jar with sliced cucumbers. Add salt, sugar, pepper. Fill 2/3 of the jar with vinegar and the remainder with water. Store in fridge for 3 days prior to serving.

Notes

I use white wine vinegar but any vinegar will do. Remember that a balsamic will be sweet so omit sugar, and it will color the cukes. So will any non-white vinegar (like red wine vinegar).

Substitutions



 This recipe is free of:
 Milk  Peanut  Egg  Soy  Tree nut
 Gluten  Wheat  Fish  Shellfish  Sesame

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