Recipes & Diet

Safe Eats® Recipes (Allergy-Friendly, Search Free of Your Allergens)

Comments | Free Of

Fruity Chicken and Rice Salad

Rate Fruity Chicken and Rice Salad

5 star  Avg. rating 5 from 10 votes.

Recipe Information

Category: Side Dishes
Recipe Created By: Kristin J

Fruity Chicken and Rice Salad

Your photo should meet the following requirements:

  • It must be in jpg/jpeg format
  • It must be no larger than 800px wide by 600px tall
  • It must be have a file size of less than 1Mb
  • Focus on the food: Use good lighting and take a close - up shot.


2 cups rice, cooked & cooled
1 medium baked chicken breast, diced
1/3 stalk celery (including leaves), diced
1/3 cup dried cranberries
1/4 cup diced red bell peppers (optional)
zest & juice from one orange
1/4 cup rice vinegar
1/4 cup canola oil
3 tsp sugar (optional)
1 tsp dried mustard powder (optional)
to taste salt and pepper


In a medium bowl, combine the canola oil, vinegar, mustard, sugar, salt and pepper. Add the orange zest and juice, celery and peppers and stir. Add the chicken and rice and mix well. Stir in the cranberries, then refrigerate until ready to serve.

This makes a really good breakfast, since it's fruity but still has protein in it. You could also omit the chicken and make it a vegetarian meal.



 This recipe is free of:

Return to top





Return to top