Recipes & Diet

Safe Eats® Recipes (Allergy-Friendly, Search Free of Your Allergens)

Comments | Free Of

Fruit Leather

Rate Fruit Leather

5 star  Avg. rating 5 from 3 votes.

Recipe Information

Category: Snacks
Recipe Created By: knight_owl_29


Your photo should meet the following requirements:

  • It must be in jpg/jpeg format
  • It must be no larger than 800px wide by 600px tall
  • It must be have a file size of less than 1Mb
  • Focus on the food: Use good lighting and take a close - up shot.


2 cups fruit pulp (crabapple, apple, peach, pear)
1/2 cup sugar


To make fruit pulp:

Cook and put fruit through a food mill to remove seeds and stems, or remove seeds and stems, cook, and put in a blender.

Mix fruit and sugar. Spread on plastic wrap attached to a cookie sheet with scotch tape. Mixture should be very thin (1/8 to 1/16 inch thick). Bake at 150 °F for as long as 2 hours (until it's not too sticky to touch) with oven door slightly ajar. When done, roll up, and cut into individual servings.



 This recipe is free of:

Return to top





Return to top