Recipes & Diet

Safe Eats® Recipes (Allergy-Friendly, Search Free of Your Allergens)

Comments | Free Of

Easy No-Bake Bars

Rate Easy No-Bake Bars

5 star  Avg. rating 5 from 2 votes.

Recipe Information

Category: Cookies
Recipe Created By: Dayna Hamp


Your photo should meet the following requirements:

  • It must be in jpg/jpeg format
  • It must be no larger than 800px wide by 600px tall
  • It must be have a file size of less than 1Mb
  • Focus on the food: Use good lighting and take a close - up shot.


2 cups oats
1 1/2 cups crispy rice cereal
1/2 cup carob
1/2 cup honey


Mix first four ingredients. Add oil to make soft enough to press into pan. (This will still be stiff.)

Press into 8" cake pan and chill.

Cut into bars and keep in fridge. These also freeze well, wrapped individually.



Many brands of carob are cross contaminated, so be sure to find one that is safe for your needs.

Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.

 This recipe is free of:

Return to top





Return to top