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Mix for Single Cupcakes

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Recipe Information

Category: Cakes
Recipe Created By: KFA Member


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Ingredients

1 1/2 cups flour
3 Tbsp cocoa powder (optional)
1 cup sugar
1 tsp baking soda
1/2 tsp salt

Directions

Combine ingredients thoroughly and store in airtight container or Ziploc baggie.

To make one cupcake:

Preheat oven to 350 °F.

Combine 1/4 cup of the dry mix with:

2 tsp oil
2 Tbsp water
1/8 tsp vanilla
1/8 tsp vinegar

Pour into one lined cupcake tin. Bake in oven 20 minutes or until tests done.

Notes

Recipe Adapted from Kathy P's Wacky Cake recipe.

Substitutions

This has not been tried with the gluten free version of the mix.

Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.


 This recipe is free of:
 Milk  Peanut  Egg  Soy  Tree nut
 Gluten  Wheat  Fish  Shellfish  Sesame

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