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New Allergy-friendly Foods for Kids (Spring 2010)
In this second edition for 2010, KFA brings you 17 of the latest foods to enter the market for the food-allergic consumer. New foods include a new dairy and soy-free cheese that melts, peanut-free sunflower cups, sorbet squeezups and a new line of gluten-free flours. Read more... "how do I access premium articles?"
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Parent Resources: Food Allergy InformationFood Allergy Resource CenterLiving with food allergies isn't easy!Whether you are looking for information from food allergy basics, emotional and social issues, safe label reading, food preparation techniques or school planning, we hope you will find what you need here. All medical information in this section of the KFA website is reviewed by our Medical Advisory Team. Our goal is to provide reliable and accurate health information to parents and caregivers which, in turn, benefits the health and well-being of children.
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Allergy Friendly Food Reports
Basics
Diagnosis & Testing
Emotional and Social Issues
Food Allergens
Food & Cooking
Gastrointestinal Disorders
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Managing Food Allergies
Medication & Pharmacy
Product Safety & Labeling
Research
School & Preschool
Shopping
Support Group
Travel & Vacations