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Amaranth Granola


Rate Amaranth Granola

  

 Recipe Information  
Category: Snacks
Recipe Created By: Dawn Dooley


 

 Ingredients  
cinnamon
canola oil
maple syrup
amaranth cereal


 Directions  
Pour a bunch of plain amaranth cereal on a cookie sheet.

Mix a few tablespoon of canola oil with the same amount of maple syrup and put a bunch of cinnamon in it.

Pour this over the amaranth cereal and stir it so everything is coated. Can add more cinnamon sprinkled on top.

Bake for about 10 minutes at 325 °F.


 Notes  


 Substitutions  
I would think you could use something like cocoa instead if you wanted or even onion powder or something for a more cracker-like thing.

Gluten: Gluten is a protein found in specific grains (wheat, spelt, kamut, barley, rye). Other grains are naturally gluten-free but may have cross-contact with gluten-containing grains. Look for certified gluten-free products if you need to avoid gluten. Find out more about wheat and gluten substitutions.


 This recipe is free of:
 Milk  Peanut  Egg  Soy  Tree nut
 Gluten  Wheat  Fish  Shellfish  Sesame


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