Featured Allergy-Free Recipe: Vanilla Silk Cake Frosting
Allergy-Free Dessert Recipe:Vanilla Silk Frosting
Recipe Information
Category: Frostings Recipe Created By: Linda_10
Ingredients
3 cups confectioner's sugar 1 Tbsp vanilla extract 1/2 cup margarine 3 Tbsp water food coloring (optional)
Instructions
In large bowl, combine all ingredients. Mix until smooth.
Comments
Suggestion: You may add a few drops of food coloring to tint the frosting.
Substitutions
Use milk, soy, and/or corn free margarine as needed.
Use safe vanilla flavoring for corn and gluten free.
Use safe confectioner's sugar for corn and gluten free as most contain cornstarch and some contain wheat starch.
This recipe is free of:
Milk
Peanut
Egg
Soy
Tree nut
Corn
Gluten
Wheat
Fish
Shellfish
Sesame
Other
Copyright Policy:
Recipes are shared for your personal use only.
You are welcome to enjoy these recipes, but please don't reprint,
electronically reproduce, repost or redistribute recipes elsewhere without obtaining
permission. For more information, see our terms of
service.
KFA is a national nonprofit food allergy support group dedicated to fostering optimal health, nutrition,
and well-being of children with food allergies by providing education and a caring support community for their families and caregivers.
Privacy Policy and Terms of Service
Copyright (c) 2005-2007, Kids With Food Allergies, Inc.
All Rights Reserved.
Kids With Food Allergies was formerly known as POFAK (Parents of Food Allergic Kids)
before becoming a tax exempt charity in 2005.
